Doesn’t the foam just increase pressure Jameson Light Veteran US flag shirt in the glass rendering the foaming up demonstration with mechanical agitation an imprecise analogy to your digestion? This is for the customers that drink beer out of the bottle and pour it themselves.. it certainly isn’t for us bartenders pouring out of the tap. Otherwise, we won’t be pouring 16 or 22 oz beers if we leave a head that big on it, it will look like we were sipping it on the way to the table. That’s the way we do it since the beginning of beer in Bavaria. A nice foam crown as we call it is a must. Sorry, an American is trying to educate the world on pouring beer? May I suggest he winds the process back a botch and gets back to first base. Learning to brew decent beer would be a start. Secondly, a number of quality ales are lightly injected with nitrogen.
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So it depends on what beer you drink and Jameson Light Veteran US flag shirt. And thirdly, given we shared brewing with you, as a colony, please get the terminology right. It’s called ahead, not foam. Part of testing the quality of a beer, especially an ale, is to see how the ‘head’ laces the glass. Never have I gone out and had a beer and gotten the bloated feeling. It’s usually half the case, a large nachos, 3 bags of potatoes chips and 17 Mozza in that I feel bloated. At which point I suspect how the beer was poured is irrelevant. Join the beer group “Craft Beer Lovers” on Facebook. Unless you drink crap beer, in which case no thanks. But for those who appreciate smaller breweries try it out. You’ll thank me later. Holy moly. No wonder I felt so bloated.
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